Renzo's Steakhouse Carrollwood - Tampa

Rotating assortment of cured meats, cheese and preserves

Seasonally filled béchamel croquettesballs, breaded and fried to a golden crisp

Sweet corn pancake with artisanal cheese

Grilled sweetbreads, hazelnut and tannat

Ahi tuna Nikkei with citrus and sesame oil

Thinly sliced beef crudo, shaved parmesan garlic aioli, arugula salad

Filet mignon tips pan-fried in herbs-butter and served with french fries

Red Argentine shrimp with garlic butter & fresh herbs

Charred & smoked with paprika. Served with tostones

Fresh corvina, Argentine shrimp and Spanish octopus, cooked in lime

Flank charcuterie of Flank Steak with house potato salad

Made in house and baked to orderBeef • Chicken • Spinach • Ham & Cheese

Made in house Argentine styleChorizo • Picante • Chistorra • Salchicha • Morcilla

Our famous steak or chicken cutlet, breaded and fried

Our famous steak or chicken cutlet, breaded and fried. Topped with tomato sauce, ham, and melted cheese

Angus beef chuck ribs, braised overnight in malbec wine

Pork tenderloin medallions wrapped in bacon, wine-mushrooom sauce

Lobster Ravioli, tomato cream sauce, grilled Argentine shrimp and king prawn

Grandma’s tomato sauce and parmesan cheese

Spinach or 4-Cheese, served with parmesan cream

House pomodoro and ground sirloin sauce

Sirloin, fried eggs, ham, cheese & bacon, olives, peppers, aioli

Prime ribeye with melted provoleta cheese, lettuce & tomatoes

12oz house-ground top-sirloin, bacon & cheese melt, garlic aioli

14oz Angus

12oz Prime outside skirt

8oz with Gorgonzola cream

14oz Angus

12oz Brazilian top-sirloin

10oz bone-in frenched chops

Chicken breast seasoned with Chimichurri

32oz Featured steaks,chicken, pork chop & sausage

New York strip, top-sirloin,skirt steak, and short-ribs

32oz Brazilian top-sirloin

32oz prime outside skirt

32oz featured fish,octopus, shellfish & shrimp

Butter-poached and grilled

Nikkei of soy and maple

Pan-fried in Ajillo butter

Spanish rice & assorted seafood. Serves two

6oz Grilled with Ajillo butter

Romaine & seasonal bitter greens, parmesan, anchovy dressing, house bacon and croutons

Buffalo mozzarella over tomatoes, topped with fresh basil and house vinaigrette

Romaine, tomatoes, and palm hearts tossed in garlic-infused olive oil and balsamic vinegar

Baby greens & spinach, cranberries, feta cheese and walnuts. Cranberry vinaigrette

Spring mix & house vinaigrette, bacon, sliced eggs and almonds topped with 8oz top sirloin

Enjoy the balance of fluffy sponge cake, whipped cream, juicy peaches, and crisp meringue in our Chajá, a classic Argentine dessert. Perfect for any occasion.

Savor the layers of delicate ladyfingers, creamy mascarpone, rich espresso, and a dusting of cocoa in our Tiramisu, a classic Italian dessert. Perfect for any occasion.

Indulge in our Cannoli, featuring a crispy pastry shell filled with rich dulce de leche. Perfect for any occasion.

Delight in our Milhojas, featuring layers of crispy puff pastry and rich dulce de leche. Perfect for any occasion.

Layers of fluffy vanilla cake, whipped cream, and fresh seasonal fruits.

A dark and indulgent masterpiece with layers of chocolate sponge cake, luscious chocolate mousse, and a heavenly hazelnut chocolate filling.

Delicate ladyfingers soaked in espresso mingle with velvety mascarpone cheese and a touch of cocoa.

Our Caesar Salad is a celebration of classic flavors and textures. Crisp, fresh Romaine lettuce is dressed in our house-made traditional anchovy Caesar dressing, providing a tangy counterpoint to the smoky, savory notes of the bacon. Topped with freshly baked, crunchy croutons, this salad is a harmonious blend of ingredients that will keep you coming back for more.

Mixed Greens, walnuts, cranberry raisins, and feta cheese. Topped with our raspberry vinaigrette dressing.

Dive into the authentic flavors of Spain with our Seafood Paella, an impressive showstopper for any event. Our version highlights an oceanic bounty of octopus, calamari, Argentine shrimp, scallops, and mussels. Each morsel of seafood is nestled in a bed of saffron-infused rice, marrying the vibrant flavors of the sea with aromatic herbs and a colorful array of bell peppers and peas. This dish isn't just a meal - it's an adventure that transports you to the Mediterranean coast with each bite. Serves 12 people.

Delight in the vibrant and aromatic flavors of Arroz con Pollo, a classic Latin American dish that is perfect for gatherings. Our version features tender chicken, fluffy rice, and a medley of colorful vegetables, all simmered in fragrant Latin spices, making it an ideal choice for parties and celebrations. Immerse yourself in the rich textures and enticing aromas of this beloved dish, as it transports you to the heart of Latin America with every delicious spoonful. Serves 12 people

Layers of fluffy vanilla cake, whipped cream, and fresh seasonal fruits.

Delicate ladyfingers soaked in espresso mingle with velvety mascarpone cheese and a touch of cocoa.

A dark and indulgent masterpiece with layers of chocolate sponge cake, luscious chocolate mousse, and a heavenly hazelnut chocolate filling.