Renzo's Steakhouse Carrollwood - Tampa

Rotating assortment of cured meats, cheese and preserves

Seasonally filled béchamel croquettesballs, breaded and fried to a golden crisp

Sweet corn pancake with artisanal cheese

Grilled sweetbreads, hazelnut and tannat

Ahi tuna Nikkei with citrus and sesame oil

Thinly sliced beef crudo, shaved parmesan garlic aioli, arugula salad

Filet mignon tips pan-fried in herbs-butter and served with french fries

Red Argentine shrimp with garlic butter & fresh herbs

Charred & smoked with paprika. Served with tostones

Fresh corvina, Argentine shrimp and Spanish octopus, cooked in lime

Flank charcuterie of Flank Steak with house potato salad

Made in house and baked to orderBeef • Chicken • Spinach • Ham & Cheese

Made in house Argentine styleChorizo • Picante • Chistorra • Salchicha • Morcilla

Our famous steak or chicken cutlet, breaded and fried

Our famous steak or chicken cutlet, breaded and fried. Topped with tomato sauce, ham, and melted cheese

Angus beef chuck ribs, braised overnight in malbec wine

Pork tenderloin medallions wrapped in bacon, wine-mushrooom sauce

Lobster Ravioli, tomato cream sauce, grilled Argentine shrimp and king prawn

Grandma’s tomato sauce and parmesan cheese

Spinach or 4-Cheese, served with parmesan cream

House pomodoro and ground sirloin sauce

Sirloin, fried eggs, ham, cheese & bacon, olives, peppers, aioli

Prime ribeye with melted provoleta cheese, lettuce & tomatoes

12oz house-ground top-sirloin, bacon & cheese melt, garlic aioli

14oz Angus

12oz Prime outside skirt

8oz with Gorgonzola cream

14oz Angus

12oz Brazilian top-sirloin

10oz bone-in frenched chops

Chicken breast seasoned with Chimichurri

32oz Featured steaks,chicken, pork chop & sausage

New York strip, top-sirloin,skirt steak, and short-ribs

32oz Brazilian top-sirloin

32oz prime outside skirt

32oz featured fish,octopus, shellfish & shrimp

Butter-poached and grilled

Nikkei of soy and maple